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Origin: Alentejo, Portugal

Blend: 50% Arinto, 40% Antão Vaz E 10% Roupeiro

Producer's Notes: Made entirely from Portuguese grapes, this wine has a citrine colour and an aroma of citrus fruits with mineral notes. Balanced in the mouth, with a good, well-integrated acidity that gives it freshness and length. Must be drunk young.
Winemaker: Luís Louro and Inês Capão