Origin: Veneto, Italy 
Blend*: merlot (30%), corvina Veronese (30%), rondinella (20%), corvinone (20%) 

*classic regional blend

Producer's Notes: Fom the hilly areas of the Tre Venezie, mainly in the province of Verona.
TASTING NOTES: Wine with a bright garnet red color, intense and persistent aroma with spicy notes of ripe red fruit. Dry and enveloping flavor, with full and velvety body.
PAIRINGS: Ideal pairing with savory first courses, grilled red and lamb meats, medium-aged cheeses.