Bartali Orvieto


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Varietals:  60% Trebbiano Toscano, 20% Canaiolo Bianco, 20% Grechetto.

Origin: Orvieto DOC, Italy

Producer's notes: 

  • COLOUR: Light golden yellow.
  • BOUQUET: Delicate, pleasant, with scents of fresh fruit.
  • TASTE: Dry, fresh, slightly bitter, full and velvety.
  • SERVING SUGGESTIONS: Hors d’oeuvres, roasted white meats and fish, herbed cheeses, dry pastry.