Origin: Thracian Valley, Bulgaria
Varietal: mavrud & rubin

Producer's Notes: 
Aroma:
Bio red has a complex and fresh fruity nose with red fruit nuances: blackcurrant, cherry and blackberry, elegantly balanced with the oak. Distinctive typical aromas of the indigenous grape varieties.

Taste:
The taste is elegant and well balanced. Rich fruity flavour, well balanced acidity and tannins.

Serving Suggestions:
Pasta, pizza, red meat dishes, barbeque and yellow cheese.