{"product_id":"leaning-post-gamay","title":"Leaning Post Gamay","description":"\u003cp\u003e\u003cstrong\u003eLeaning Post Gamay - Niagara Peninsula, Canada\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProducer's Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan\u003eNotes of black cherry, mulberry, and raspberry with an amazing white \u0026amp; pink pepper spice present over a background of moss and leather. The palate is complementary, showing Bing cherry, blackberry, vanilla bean, anise, and basil-smoked sausage. The finish is fantastically long and smooth. This wine will age well for the next 4-6 years.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e2024 had an exceptionally warm, sunny growing season, with weather cooling in September to create optimal growing conditions for this wine – this kind of season is phenomenal for Gamay, allowing it to build great intensity and ripeness to moderate alcohol.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eHand-picked on September 27th, the grapes were left to cold soak for 6 days prior to fermentation. Fermentation was started in concrete fermentors. The skins were punched down by hand 2x per day for 3 weeks. The wine remained on skins for 5 days after fermentation before being gently pressed and settled in a vessel. The 2024 Gamay was then racked to older barrels to be aged for 9 months.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eWhat We Say:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eA vibrant, medium-bodied Niagara red from \u003c\/span\u003e\u003cspan\u003eHubel Creek Vineyard in the Four Mile Creek sub-appellation of Niagara-on-the-Lake, with a nose containing an attractive combination of ripe fruit, peppery spice, and earthy complexity. \u003c\/span\u003e\u003cspan\u003eThe peppery character is especially present, giving the wine a more savory, complex personality than a simple fruit-driven Gamay.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety: \u003c\/strong\u003eGamay\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStyle: \u003c\/strong\u003eRed - Dry, medium-bodied, firm, fine tannins, and vibrant\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol: \u003c\/strong\u003e13%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDrink Window: \u003c\/strong\u003eNow - 6 years (4 to 6 years from release)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect For: \u003c\/strong\u003eRoast chicken\u003c!--TgQPHd|||[[\u0026quot;FOOD_DISH\u0026quot;,2,\u0026quot;\/m\/03d1mf\u0026quot;,\u0026quot;EhMiDKIBCS9tLzAzZDFtZpIBApwB\u0026quot;,\u0026quot;roast chicken\u0026quot;,\u0026quot;Leaning Post Gamay food pairings\u0026quot;,\u0026quot;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\u0026quot;,null,0,null,[null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,0],0,0,null,null,0,0,[],\u0026quot;\u0026quot;,0,0],\u0026quot;F1SoatT2Lr6jj94PhPWh2Qg_0\u0026quot;]--\u003e\u003c!--TgQPHd|||[]--\u003e\u003cspan class=\"iNqyIf\"\u003e or turkey, grilled salmon, duck and pork, soft and creamy cheeses like Brie\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan class=\"iNqyIf\"\u003eA vibrant, silky Niagara red layered with berries, spice, herbs, and earthy complexity.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Leaning Post","offers":[{"title":"Default Title","offer_id":49063252918504,"sku":"70586","price":36.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0224\/6549\/files\/LeaningPostGamay.jpg?v=1789414699","url":"https:\/\/kenastonwine.com\/products\/leaning-post-gamay","provider":"Kenaston Wine Market","version":"1.0","type":"link"}