Origin: Monção and Melgaço, Minho, Portugal
Blend: alvarinho (albarino), trajadura 

Producer's Notes: There are seven main grape varieties from which Vinho Verde is typically made; this one uses Alvarinho and Trajadura. Expressive and aromatic, the wine offers peach, apricot and zesty lemon notes with a gentle mineral undercurrent. Sip it with grilled scallops or steamed mussels.