Riestra, Sidra Natural
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Origin: Sairego, Asturias, Spain
*Natural, dry style still cider
"In our cellars, the cider brews silently, drowsing in old chestnut tree barrels and modern stainless steel casks, waiting for the moment of its shipping to sidrerias (pubs where cider is poured) all over Asturias.
"Typical Asturian cider. Starting from autochthonous [indigenous] apples picked in selected apple orchards for their best agronomic conditions. We elaborate this natural cider using the traditional ways and methods."