Mauro Veglio, Dolcetto d'Alba
By Mauro Veglio
Origin: La Morra, Alba, Piedmont, Italy
Producer's Notes: Here, we cultivate juicy grapes that give us a velvety, light Dolcetto d’Alba that is best enjoyed young and fresh.
Aroma: ample, floral, with captivating vinous scents and noticeable aromas of violet and bonbons
Flavor: fresh, soft, and smooth, overall balanced and with light tannins, where young, vegetal notes blend elegantly with the correct amount of alcohol
Serving temperature: 16°-18°C. It is particularly enjoyable to savor its initial freshness and then appreciate the evolution of its aromas as the wine slowly warms in the glass.
Evolution: best drunk in the first years after release, but may offer surprising nuances even after several years in the bottle.