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December - Classic Champagne Cocktail

Posted on December 30, 2018 by Kenaston Wines

https://kenastonwine.com/products/mignon-prem-750Ring in the new year with a twist on the classic champagne cocktail! Instead of traditional angostura bitters, we used the Abiding Citizen citrus bitters for a zippy twist. It's the perfect way to add some flair to your New Year's Eve celebrations and impress your guests with this classic drink. Our favourite champagne is the Charles Mignon Premium Reserve Brut, but any sparkling wine will do in a pinch.

- 1 white sugar cube
- 2 dashes Abiding Citizen Citrus Bitters
- Enough champagne to fill the glass (about 4oz)

Place the sugar cube onto a spoon and add the bitters. Drop the soaked sugar cube into a champagne flute and top up the glass with champagne. Garnish with an orange twist and serve.


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October - Peach Bellini

Posted on October 29, 2018 by Kenaston Wines

Perfect for a celebration of any kind, the Peach Bellini is a simple cocktail with only two ingredients! Even though the weather is turning to cooler temperatures, we still have a few warm days in between, which is great for a chilled sparkling cocktail. In this drink, we're featuring the locally-made Abiding Citizen Peach Shrub, one of their limited edition fall flavours! It is available at our physical store (while supplies last), but fresh peach purée will work in a pinch. Our favourite prosecco for cocktails is the Sette Ventiquattro Prosecco, but any prosecco will do.

- 2 oz Abiding Citizen Peach Shrub (or fresh peach purée)
- 4 oz Prosecco
- Fresh peaches for serving

Pour peach shrub or purée into a champagne flute, add chilled sparkling wine. Serve.


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