A rich yet balanced Primitivo from the sun-drenched vineyards of Amastuola in southern Italy’s Puglia region. This organic red opens with inviting aromas of blackberry, plum and cherry jam, layered with hints of cinnamon and sweet spice. On the palate it’s full-bodied and smooth, delivering ripe dark-fruit flavours supported by gentle tannins and lively acidity, finishing with subtle notes of berries and spice. Generous and satisfying without feeling heavy, it captures the warmth and character typical of southern Italian Primitivo.
Certified organic, with fruit grown on mineral-rich soils in Puglia and fermented at controlled temperatures to preserve fruit purity and balance.
