Origin: Paulliac, Haut-Médoc, Bordeaux, France
Blend: 51% Cabernet Sauvignon, 34% Merlot, 9% Cabernet Franc, 6% Petit Verdot

Tasting Notes:
The nose is distinguished by a bouquet of aromas, mixing blackcurrant and violet, vanilla and cinnamon. In the palate, the tannins appear mature and melted, revealing a strong and affirmed structure, a surprising suppleness, perfect harmony and long persistency. The wine is seductive when young without prejudicing its longevity. James Laube of the Wine Spectator baptized Chateau Pichon Longueville Comtesse de Lalande, "A First Class Second Cru", a most fitting tribute...