Bright, brilliant ruby red. Fine and fragrant with notes of fresh fruit. Harmonious, round and very elegant.
What We Say:
A classic, approachable Tuscan red that's fresher and more immediately drinkable compared with Bartali’s Chianti Classico wines. The nose is fine, fragrant and fruit-driven, with fresh red-fruit character with approachable tannins, lively acidity and a smooth, moderately structured finish.
Grape Varietal: 80% Sangiovese, 20% Canaiolo
Style: Red - Dry, medium-bodied, fruit-driven, lively acidity, smooth tannins
Alcohol: 12.5%
Drink Window: Now (2 to 3 years from the vintage date)
Perfect For: Tomato pasta, pizza, roasted and grilled meats, cured meats and antipasti, hard, savory cheeses like aged Pecorino or Parmesan
A bright and elegant Tuscan Chianti that's more about freshness and balance than heavy oak or extraction.
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