• A bottle of Croft Vintage 2016 Port wine with a dark label and the year indicated on the bottle.
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Croft Vintage Port 2016

House of Croft

$199.99 CAD
$199.99 CAD
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Croft Vintage Port 2016 - Douro Valley, Portugal

Producer's Notes: 

Intense purple ruby core with vivid purple rim. The nose displays the ripe strawberry and blackcurrant fruitiness and resiny notes of rock rose and eucalyptus that are the essence of the Croft Vintage Port style. The palate opens with a surge of rich berry fruit flavour and is supported by a dense mesh of close-knit tannins. Although the wine displays some of the plump, rubenesque character of prior Croft vintages, the accent here is on symmetry and finesse. The characteristically exuberant fruit and heady herbal aromas are carefully modulated and the wine is classical in its proportions. An elegant and aromatic Vintage Port, perfectly poised between opulence and restraint.


What we say:

 

A vibrant and expressive declaration from Croft’s classic Quinta da Roêda vineyards, showcasing the balance and elegance that made 2016 one of the most talked-about recent Port vintages. Concentrated aromas of ripe blackberry, cassis, eucalyptus and rose petal are matched on the palate by rich dark fruit, spice and finely knit tannins that give structure without weight. There’s an elegant symmetry here - opulent yet poised - that speaks both to the strength of the vintage and Croft’s deft handling of its field-blend fruit. Expect this to develop beautifully with time in bottle. 


Grape varieties: Traditional Douro field blend including Touriga Nacional, Touriga Franca, Tinto Cão, Tinta Roriz and Tinta Barroca

Style: Vintage Port

Drink window: 2028–2060+

Perfect for: rich chocolate desserts, mature cheeses, cigar-room sipping, celebratory toasts

 

97 points - James Suckling

97 points - Wine Spectator

95 points - Wine Enthusiast

94 points - Robert Parker’s Wine Advocate 


Elegant, powerful and built for the long haul - a standout 2016 Vintage Port you’ll be glad you waited on.

 

*Please be aware that with all vintage ports (and older wines), the natural corks may crumble if using a regular corkscrew. Please use proper uncorking tools and exercise caution.  Sediment will settle in the bottle over time, therefore decanting the port prior to serving will remove this deposit. Don't hesitate to get in touch if you require further assistance or advice.