Domaine Frédéric Lambert Trousseau - Jura, France
Producer's Notes:
Deep ruby with an expressive nose of red fruits: wild strawberries, blackberries accompanied by spices such as white pepper. On the palate, silky and delicate, with aromas of cherries and red fruits; the finish is persistent.
What we say:
A vibrant and characterful red from the Jura, Frédéric Lambert’s Trousseau showcases the grape in its most expressive, lifted form. Sourced from limestone- and marl-rich soils and made with a gentle hand, this wine captures the region’s signature elegance, savoury nuance, and delicate fruit profile.
The nose opens with aromas of wild strawberry, red cherry, cranberry, and crushed rose petals, supported by subtle notes of white pepper, dried herbs, and a whisper of earth. On the palate, it’s light to medium-bodied with lively acidity, fine tannins, and a graceful, airy texture. Juicy red fruit and savoury spice lead into a long, refreshing, mineral-driven finish. A beautifully pure expression of Trousseau that’s as versatile at the table as it is charming on its own.
Grape variety: Trousseau
Style: Light, aromatic, savoury Jura red
Drink window: Now–2028
Perfect for: Charcuterie, roast chicken, mushroom dishes, grilled trout, or chilling slightly for summer drinking
A bright, silky Jura red that delivers purity, energy, and irresistible charm.
