Producer's Notes: "Visual: red colour with blackish tones indicative of its youth but with a faint tawny rim.
Aromas: Aromatic, fruity, fresh and pleasant with a vanilla sweetness.
Taste: In the mouth it is surprisingly fruity and fresh with mouth-watering acidity.
GASTRONOMY Serving suggestions: Drink with barbecues, rice dishes such as risottos, beef carpaccio with parmesan, beans or pulses and vegetables, pork in mustard, fresh pasta, curried chicken, Eastern and spicy dishes."
Choosing a selection results in a full page refresh.
