Origin: Sanlucar de Barrameda, Cadiz, Spain
Blend: 100% palomino 
Style: "Manzanilla" (very dry)

Producer's Note:
Serve chilled, between 7-9 ºC (44-48ºF). Treat it as you would a white wine.

Bright yellow colour with golden reflections. This Manzanilla is laced with sea breeze scents and pleasant chamomile and flor aromas. Bone dry and light, fresh and crisp, with a hint of sea salt on the palate. Delicate and refreshingly acid with a lingering aftertaste.

A perfect dry aperitif, but also great with fresh seafood, oysters and fish dishes.