From wine writer Jancis Robinson: "“Deep coppery colour. Restrained nose suggests considerable concentration on the palate. Notable acidity with some floral notes. Very youthful with real chewiness. This does not taste like a wine made from grapes that had difficulty ripening, just like one with a lot of extract and flavour that needs quite a time to blossom.. 12,5 %. Drink 2023-2030."
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