Vidal-Fleury, Côtes du Rhône Tavel Rosé
Origin: Tavel, Rhône, France
Blend: cinsault 50%, syrah 30%, grenache 20%*
*Cinsault vinified by direct pressing, Grenache by saignée method, Syrah receives a cool and short skin contact before pressing.
Consumption: Cool temperature 11°C (52°F).
Can be aged up to 4 years, and better in the first year.